Travel Channel 

My children and I are big fans of Bizarre Foods. Probably because they're picky eaters and I love to threaten them with a vacation in Morocco for rancid meat if they don't eat something green at home.

The other day we were in Uwajimaya Asian Supermarket in Beaverton, OR (Portland suburb) and we found all kinds of crazy bizarre foods. My son suggested that Andrew do a bizarre foods at home show from one or more of these types of markets right in our backyard.

We found all kinds of things many of which we'd never seen nor would we know how to prepare if we had. I can only imagine there's a wealth of material for Andrew to go shopping for the bizarre while showing us ways to eat more exotically at home.

We are huge fans of the show, we watch every Monday night. Andrew, we love your style and thought you were quite the sport during your Equadoran cleansing. Keep up the good work, we're looking forward to more episodes.

Lisa Brock
(and Roger and Maggie)
lisa@foodcuber.com
www.foodcuber.com